If you are a coffee lover, you must have tried different flavors of coffee, the ordinary as well as the extraordinary. One of these special variants of coffee is the Jamaica Blue. For those who have had the chance to devour this coffee know that Jamaica Blue is one of the highest-rated beans.
Jamaica Blue Coffee, aka, Jamaica Blue Mountain coffee is grown in the Blue Mountains of Jamaica. This coffee was first made in Jamaica in 1728 and traced by the Jamaica Governor.
Jamaica Blue Mountain is one of the outstretched mountains on the island. It is a beautiful range that is warm and humid. The weather conditions that it possesses are the best for cultivating these particular coffee beans.
The coffee we have today are the seedlings of the first eight plants. Coffee production is the major industry of the island. These coffee beans are planted at very high altitudes. However, it’s not only the taste that makes it so expensive but there are other factors too. Let’s take a look at them.
Every bean of this coffee is harvested with proper care by farmers of Jamaica. There are no adulterations in this coffee. Hands involved in harvesting this coffee put enormous efforts into making sure it comes out just right.
Unlike other coffee beans, these beans take a lot of time in maturing. It takes over 5 years for these coffee trees to hit optimum output. Not only that, even the brewing of this coffee takes longer as compared to others.
Since these coffee trees have to be transplanted across the island of Jamaica, the production is relatively low. It is not being grown as abundantly as other coffee varieties which changes the demand-supply realm.
Quality Over Quantity
As it takes a longer time for the production of this coffee, it’s the quality that the producers focus on. Therefore, the better the quality, the higher will be the cost. At the end of the day, it is all about the quality of the product you are paying for.
Jamaica coffee has a mild and neat taste with a little bit of bitterness. It has an aroma resembling the sweet florals and herbs. This uniqueness of taste makes this coffee go high on the cost which appears reasonable if you become fond of it.
This coffee’s demand is more than its supply due to its niche location of cultivation. When demand is higher than its supply, the product automatically becomes expensive.
Jamaica has a very tropical climate with more sunshine and water so that the coffee beans bloom to their fullest. You don’t find such a climate very often, so that is why Blue Mountain of Jamaica is a delicacy.
Sometimes it’s not about the money, but the special experience that a food product provides to our taste buds. The Jamaica Mountain Coffee is one of a kind and every coffee lover should try it once. It is rare and expensive, but the deliciousness is what is definitely worth it.